Cacahuatl infusion chocolate and 100% organic artisan orange origin Kenya - 100g jar

Cacahuatl infusion chocolate and 100% organic artisan orange

The aroma and excellence of cocoa meet the refinement and sweetness of orange creating a unique combination. A magical and enveloping meeting with delicate and refined notes, where the taste of fruit is perfectly balanced with the scent of cocoa.

Since ancient times, the noble fruit obtained from the cocoa plant was considered a precious food. Among the Mayans, the legendary drink that was obtained by mixing hot water and cocoa, was in fact reserved for the privileged members of the company: nobles, warriors and sovereigns. 

One of the theories on the origin of the word "chocolate" is linked to the original preparation based on hot water and cocoa (water = huatl and hot = chacau) from which the name Cacahuatl derived

ORIGIN: Kenya

100g sealed jar